Lot 2 CONSOMMABLES EN COLLECTIVITE ET EN RESTAURATION
Open
The source does not publish a status. We worked this out from the opening and closing dates it does publish.
Lot 2 CONSOMMABLES EN COLLECTIVITE ET EN RESTAURATION
- Status
- Open
- Procedure
- OUVERT
- Deadline
- Published
- Country
- France
- Funder
- Lycée Claude MONET
- Official page
- Open at the source portal
What applying involves
2 steps, all of them taken from this call's own documents.
Understand the call
- Read the call on the source portal and download its documents
Submit
- Submit before the closing date shown above
Similar opportunities
- Lot 1 PRODUITS ET PETITS MATERIELS D'ENTRETIEN EN COLLECTIVITE ET EN RESTAURATION
- Lot 2 Légumes et Fruits surgelés
- Lot 1 Poissons et crustacés surgelés
- Lot 4 Pâtisserie et plats préparés
- Lot 2 Viandes de dinde et de canard
- Lot 1 Viandes de poulet
Where this came from
- Source document
- https://echanges.dila.gouv.fr/OPENDATA/BOAMP/2026/08/27/26-83382.xml
- Document fingerprint
edacc19fa4f6c26d(SHA-256, first 16 hex characters)- Collected
- First recorded here
What has changed
- url first recorded as https://www.achatpublic.com/sdm/ent/gen/ent_detail.do?PCSLID=CSL_2026_KyLHQ7GceX on
- deadline first recorded as 2026-10-01 on
- published_on first recorded as 2026-08-27 on
- procedure_type first recorded as OUVERT on
- status_basis first recorded as derived_window on
- status first recorded as open on
- title first recorded as Lot 2 CONSOMMABLES EN COLLECTIVITE ET EN RESTAURATION on
Data source
Source: BOAMP — Direction de l’information légale et administrative (DILA).
We collected this from the source on .
The source last changed this record on Thu, 27 Aug 2026 02:46:15 GMT.
Personal data of natural persons has been dissociated by quiescence.eu.
This service is not affiliated with, sponsored or endorsed by the data publishers.