QUADRAM INSTITUTE BIOSCIENCE
- Country
- United Kingdom
- Type
- Beneficiary
- Website
- www.ifr.ac.uk
- Grants received
- 41
Funding record
- 41 grants on record
- €13,529,111.75 awarded in total
- 2008–2025 span of the record
Grants recorded here are the ones our sources publish, and the total is the sum of those. It is not a statement of this organisation's total funding.
Programmes
13 further grants are on record without a programme named by the source, or under a programme outside the largest shown here.
Frequent partners
Organisations this one has been funded alongside on two or more projects. A single shared consortium is not counted: the largest here has 195 members, and being on one list together is not a collaboration.
- WAGENINGEN UNIVERSITY
- EUROPEAN FOOD INFORMATION RESSOURCE AISBL
- STICHTING WAGENINGEN RESEARCH
- ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA
- INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT
- DANMARKS TEKNISKE UNIVERSITET
- UNIVERSITEIT GENT
- BUNDESINSTITUT FUER RISIKOBEWERTUNG
Calls from this organisation
No published calls from this organisation.
Grants received
- PLant based EmulsifierS with improved technologicAl and physiological fuNcTionality
- Unleashing the flavour potential of plant-based foods via fermentation
- Catalysing scientific innovation into food safety action
- Tackling micronutrient malnutrition and hidden hunger to improve health in the EU
- A multidisciplinary training network for the bioinspired development of glycomimetics tuning the Siglec-Sialoglycan axis
- Evolution of pro- and eukaryotic commensals within the human gut
- ENHANCING RESEARCH AND INNOVATION CAPACITY OF TUBITAK MRC FOOD INSTITUTE ON DIETARY POLYPHENOLS AND BIOAVAILABILITY/ BIOEFFICACY
- Food Nutrition Security Cloud
- Training interdisciplinary glycoscientists to get a molecular-level grip on glycocodes at the human mucosa–microbiota interface
- Fermentation And behaviour of carbohydrates in the colon
- Research Infrastructure on Consumer Health and Food Intake using E-science with Linked Data Sharing
- Resource Efficient Food and dRink for the Entire Supply cHain
- Elucidating how Bifidobacteria shapes the microbiota in response to infant diet.
- Molecular Dissection of Immunomodulatory Function of Polysaccharides
- Quantify Life – Feed Yourself
Data source
© European Union, 2026. Source: CORDIS. Reused under Commission Decision 2011/833/EU — CC BY 4.0.
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