STICHTING EFFOST
- Country
- Netherlands
- Type
- Beneficiary
- Website
- www.effost.org
- Grants received
- 22
Funding record
- 22 grants on record
- €4,963,237.88 awarded in total
- 2009–2025 span of the record
Grants recorded here are the ones our sources publish, and the total is the sum of those. It is not a statement of this organisation's total funding.
Programmes
7 further grants are on record without a programme named by the source, or under a programme outside the largest shown here.
Frequent partners
Organisations this one has been funded alongside on two or more projects. A single shared consortium is not counted: the largest here has 195 members, and being on one list together is not a collaboration.
- ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA
- EUROPEAN FOOD INFORMATION COUNCIL
- STICHTING WAGENINGEN RESEARCH
- WAGENINGEN UNIVERSITY
- AARHUS UNIVERSITET
- ARISTOTELIO PANEPISTIMIO THESSALONIKIS
- INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT
- AGENZIA PER LA PROMOZIONE DELLA RICERCA EUROPEA
Calls from this organisation
No published calls from this organisation.
Grants received
- Envisioning an integrated quadruple helix and RRI framework for food system transformation and regional innovation ecosystem enhancement
- Recycling Locally Produced Bio-Wastes to Ensure Affordability and Availability of Innovative Bio-Based Fertilisers
- Catalysing scientific innovation into food safety action
- Pathways towards a fair, inclusive and innovative Data Economy for Sustainable Food Systems
- Gap resolutIon in sAfety, NuTritional, alLergenicity and Environmental assessments to promote Alternative Protein utilization and the dietary Shift
- Food Nutrition Security Cloud
- Production of functional innovative ingredients from paper and agro-food side-streams through sustainable and efficient tailor-made biotechnological processes for food, feed, pharma and cosmetics
- Innovative down-scaled FOod processing in a boX
- Nutrient Management and Nutrient Recovery Thematic Network
- AQUAculture and Agriculture BIOmass side stream PROteins and bioactives for Feed, FITness and health promoting nutritional supplements
- Pilot line production of functional polymer nanocomposites from natural halloysite nanotubes: demonstrating controlled release of active antimicrobials in food packaging applications.
- Advanced solutions for assuring the overall authenticity and quality of olive oil
- KATANA - Emerging industries as key enablers for the adoption of advanced technologies in the agrifood sector
- Capitalising the full potential of on-line collaboration for SMEs innovation support in the Agri-Food ecosystem
- Integration of PEF in food processing for improving food quality, safety and competitiveness
Data source
© European Union, 2026. Source: CORDIS. Reused under Commission Decision 2011/833/EU — CC BY 4.0.
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